One of my twitter friends asked for a good Peach Bellini recipe. Well, here it is, I hope that you enjoy!!!
SERVES 4
Ingredients
6 ounces spumanti, Astt, to taste
1 ounce peach schnapps, to taste
frozen peaches, sliced
ice
Directions
Add a few frozen peach slices and liquor to blender and puree. The mixture should be taking on a slushy type texture.
Taste and add more liquor or peaches as needed. Add ice and continue to blend until a nice frozen texture is acquired. Pour into glasses and garnish with peaches.
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